1) Rainbow Donuts for breakfast.
2) The Downtown Phoenix Public Market. Most of the food vendors had samples, so that was sweet. We got some handmade pasta and salsa (we tried the pineapple habanero salsa and it was awesome).
3) Have hot chocolate/coffee/tea at Lux while waiting for lunch. Greg took these pictures in a little spot behind the Lux/Pane Bianco building:
4) Eat lunch at Pane Bianco, next door to Lux. I split a mozzarella, tomato, and basil sandwich with Lee Anne.
We also went to Joe's Farm Grill for dinner with my mom and brother.
It was featured on Food Network's Diners, Drive-ins and Dives! We tried the Fontina burger, the onion rings, and the BBQ chicken pizza. Greg says the hot dog was really good too.
